Chef Andrew – Greenlea Butcher Shop

Smokey Beef Cheek Taco

Time 04:00 Skill 2/5 Calories

by Andrew Clarke

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Minute Steak Sandwich

Time 01:15 Skill 1/5 Calories

Recipe by Andrew Clarke

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Braised Greenlea Short Rib Burger

Time 04:00 Skill 2/5 Calories

Recipe by Andrew Clarke

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Oxtail & Osso Bucco Soup

Time 05:00 Skill 1/5 Calories

Recipe by Andrew Clarke

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Teriyaki Sesame Meatballs

Time 01:20 Skill 2/5 Calories

Recipe by Andrew Clarke

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Sticky Beef Sushi

Time 01:30 Skill 2/5 Calories

Recipe by Andrew Clarke

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Kid’s Lemongrass Beef Rice Paper Rolls

Time 00:30 Skill 1/5 Calories

Recipe by Andrew Clarke

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Cheesy Beef Sausage Rolls

Time 01:00 Skill 1/5 Calories

Recipe by Andrew Clarke

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Braised Brown Sugar Oxtail, with star anise

Time 03:30 Skill 1/5 Calories

Recipe by Andrew Clarke.

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First Light Venison Wellington

Time 05:00 Skill 5/5 Calories

with whipped blue cheese, potato and parsnip dauphinoise, blackberry mulled wine reduction. Recipe.

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Szechuan Cured First Light Venison Tempura

Time 00:40 Skill 3/5 Calories

Recipe by Andrew Clarke

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French Onion Beef Dumplings

Time 02:00 Skill 4/5 Calories

with Gruyere, chive and bone broth. Recipe by Andrew Clarke.

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Tag Recipe: Chef Andrew

Smokey Beef Cheek Taco

Minute Steak Sandwich

Braised Greenlea Short Rib Burger

Oxtail & Osso Bucco Soup

Teriyaki Sesame Meatballs

Sticky Beef Sushi

Kid’s Lemongrass Beef Rice Paper Rolls

Cheesy Beef Sausage Rolls

Braised Brown Sugar Oxtail, with star anise

First Light Venison Wellington

Szechuan Cured First Light Venison Tempura

French Onion Beef Dumplings

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Tag Recipe: Chef Andrew

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