Monthly Archives: February 2019 - Greenlea Butcher Shop
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Monthly Archives: February 2019

  1. Roasted Ovation Lamb rack with basil and almond crust served with summer corn and fresh bean succotash

    Posted: February 26, 2019
    Roasted Ovation Lamb rack with basil and almond crust served with summer corn and fresh bean succotash

    Roasted Ovation Lamb rack with basil and almond crust served with summer corn and fresh bean succotash

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  2. BBQ Ovation Lamb Boneless Leg with Hungarian spices, fresh lemon, sea salt and olive oil

    Posted: February 26, 2019
    BBQ Ovation Lamb Boneless Leg with Hungarian spices, fresh lemon, sea salt and olive oil

    BBQ Ovation Lamb Boneless Leg with Hungarian spices, fresh lemon, sea salt and olive oil

    Read more »

  3. Mushroom stuffed first light venison shortloin wrapped in bacon

    Posted: February 19, 2019
    Mushroom stuffed first light venison shortloin wrapped in bacon

    Mushroom stuffed first light venison shortloin wrapped in bacon, served with cauliflower creme, honey baked pumpkin and garden beets

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Recent Posts
Spicy tomato meatballs served with grilled bread
Osso Bucco in red wine sauce with cauliflower mash
Beef Pho
Greenlea Sirloin Steak
Zaatar Crusted Ovation Lamb Rump
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