Monthly Archives: February 2019 - Greenlea Butcher Shop
Monthly Archives: February 2019
  1. Roasted Ovation Lamb rack with basil and almond crust served with summer corn and fresh bean succotash

    Roasted Ovation Lamb rack with basil and almond crust served with summer corn and fresh bean succotash

    Roasted Ovation Lamb rack with basil and almond crust served with summer corn and fresh bean succotash

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  2. BBQ Ovation Lamb Boneless Leg with Hungarian spices, fresh lemon, sea salt and olive oil

    BBQ Ovation Lamb Boneless Leg with Hungarian spices, fresh lemon, sea salt and olive oil

    BBQ Ovation Lamb Boneless Leg with Hungarian spices, fresh lemon, sea salt and olive oil

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  3. Mushroom stuffed first light venison shortloin wrapped in bacon

    Mushroom stuffed first light venison shortloin wrapped in bacon

    Mushroom stuffed first light venison shortloin wrapped in bacon, served with cauliflower creme, honey baked pumpkin and garden beets

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