Recipes - Greenlea Butcher Shop
Recipes
  1. Spicy tomato meatballs served with grilled bread

    Spicy tomato meatballs served with grilled bread

    Spicy tomato meatballs served with grilled bread

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  2. Osso Bucco in red wine sauce with cauliflower mash

    Osso Bucco in red wine sauce with cauliflower mash

    Osso Bucco in red wine sauce with cauliflower mash

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  3. Beef Pho

    Beef Pho

    Beef Pho with Greenlea Sirloin steak 

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  4. Greenlea Sirloin Steak

    Greenlea Sirloin Steak

    Puy lentil and puffed barley ‘Risotto” with bacon, mushrooms and butternut squash.

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  5. Zaatar Crusted Ovation Lamb Rump

    Zaatar Crusted Ovation Lamb Rump

    Smoked eggplant puree, spiced zucchini couscous, blistered tomatoes.

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  6. Smoked Greenlea Beef Cheek Pie

    Smoked Greenlea Beef Cheek Pie

    This recipe will yield enough filling for 12 small or 2 large pies.

    Feel free to add a couple of pieces of cheese to each pie when assembling them.

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  7. Seeded Greenlea Beef Schnitzel

    Seeded Greenlea Beef Schnitzel

    Dill and avocado slaw

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  8. Thai Beef Salad

    Thai Beef Salad

    Thai Beef Salad

    With coconut green nam jim

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  9. Stir-Fry First Light Venison

    Stir-Fry First Light Venison

    Stir-Fry First Light Venison

    With chive and black pepper spatzle, spinach, parmesan and truffle oil.

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  10. First Light Venison shoulder Bourguignon with fresh herbs and winter vegetables

    First Light Venison shoulder Bourguignon with fresh herbs and winter vegetables

    First Light Venison shoulder Bourguignon with fresh herbs and winter vegetables

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